100 % Organic Heirloom Flour, Type 65

This flour is a "single source" heirloom wheat, not a blend of wheat from different growers and different varieties, but wheat from a single field on a single farm.  The protein percentage and other qualities may vary from lot to lot as is normal for any natural product.  Each lot will exhibit the unique qualities imbued by the soil and the season's weather, the "terroir" of the grain.

"Type 65" refers to the ash level of the flour, based on the French system of classifying flours. This is a roller milled flour, only slightly less refined than All Purpose flour.  Unmalted, this flour contains only heirloom Turkey wheat.